Description
An updated flavor of Cilantro with Roasted Onion, Garlic, and Lemon
This unique fusion brings together the savory-sweet depth of roasted Cippolini onions and fresh cilantro, with the bright zesty flavors of found in traditional Milanese Gremolata—lemon, garlic, parsley, and a touch of mint. The result is a vibrant and aromatic oil that’s both refreshing and hearty. Perfect for marinades on fish, poultry, or beef, drizzled over roasted or grilled vegetables, stirred into rice, grains, or pasta, or used as a finishing touch for soups and stews. It also makes a flavorful dipping oil or salad dressing base when paired with Honey Ginger White Balsamic or any citrus-infused balsamic.
There are no reviews yet.