Description
Arbequina
Extra Virgin Olive Oil
Mild Intensity
Country of Origin: USA
Crush Date: November 2025
TASTING NOTES
Our California Arbequina is well balanced and displays pronounced notes of creamy artichoke, green almond and dry tea leaf with pleasing pepper and astringency.
*Biophenols: 234.28 ppm FFA: 0.15
Oleic Acid: 67.33 Peroxide: 7.49
DAGs: 94.1 *PPP: <0.6
Squalene: 2,913.6 A-Tocopherols: 214.6
*As measured at the time of crush
Organoleptic Taste Panel Assessment
FRUITINESS 4.5
BITTERNESS 3.1
PUNGENCY 3.9
Smoke Point: 397F
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