Koroneiki

Extra Virgin Olive Oil

Mild – Medium Intensity

Country of Origin: Portugal

Crush Date: November 2025

TASTING NOTES

Our Miller’s olive grove is a single Estate of Arbosana  and Koroneiki varietals. This Koroneiki is balanced and displays floral notes followed by banana with a creamy center and a pleasing peppery finish.

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserve the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.

*Biophenols: 368 ppm          FFA: 0.14
Oleic Acid: 72.86                    Peroxide: 4.1
DAGs: 97.41                            *PPP: <0.1
Squalene: 4,100                      A-Tocopherols: 383

*As measured at the time of crush

Organoleptic Taste Panel Assessment

FRUITINESS    6.2

BITTERNESS   5.1

                    PUNGENCY       4.5

Smoke Point: 397F