Description
Arbosana
Extra Virgin Olive Oil
Robust Intensity
Country of Origin: Chile
Crush Date: May 2026
TASTING NOTES
Our Chilean Arbosana has fruity green banana notes followed by a pleasant floral finish, and plenty of pepper with balanced bitterness.
*Biophenols: 473 ppm FFA: 0.23
Oleic Acid: 76.41 Peroxide: 4.2
DAGs: 91.2 *PPP: 0.5
Squalene: 3,838.3 A-Tocopherols: 254
*As measured at the time of crush
Smoke Point: 374F
Organoleptic Taste Panel Assessment
FRUITINESS 4.0
BITTERNESS 3.0
PUNGENCY 3.0





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